What to Order: Toasts, tunes and an eggless brunch at the Brooks
Feast & Graze owner Cristina McCarter is launching a Sunday brunch at the Memphis Brooks Museum of Art. (Mark Weber/The Daily Memphian)
Jennifer Chandler
Jennifer Chandler has been a restaurateur, a cookbook author, a food stylist, a writer and a TV and radio personality.
An eggless brunch?! Can such a thing exist?
For the month of August, Feast & Graze owner Cristina Carter is launching Sunday brunch at her cafe inside the Memphis Brooks Museum of Art.
The menu features just about every brunch favorite — mimosas included — except eggs.
That brunch, called “Toast and Jams,” officially launches Sunday, Aug. 4.
While you enjoy your libation, you can enjoy music coming from the DJ in the museum rotunda. (Those are the “jams” to go with your “toasts.)
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Memphis Brooks Museum of Art Feast & Graze Cristina McCarter Subscriber OnlyThank you for supporting local journalism.
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