Table Talk: An Australian celebration, a James Beard semi-finalist and a feathered farewell
Martavious McGee prepares chocolates at Phillip Ashley Chocolates in Midtown on Feb. 1, 2021. (The Daily Memphian file)
Australia Day is Thursday, Jan. 26, and Memphis Made Brewing is celebrating with trivia, a Vegemite tasting and something that’s not a meat raffle. Plus, a Mid-South name is a semi-finalist for the 2023 James Beard Awards.
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Table Talk Memphis Made Brewing Izzy & Adam's The Gray Canary Subscriber OnlyWill you help us reach more Memphians with quality, in-depth local news?
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Jennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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