Pantà Memphis delivers Catalan flavor, snack-sized and served late
DJ Chad White spins for restaurant patrons within main room of Pantà Tapas Bar & Restaurant on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Interior Designer David Quarles IV and company in front of the step and repeat outside Pantà Tapas Bar & Restaurant on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Pantà Tapas Bar & Restaurant serves almond apple tart with pear cranberry compete in Midtown on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Bartender Morgan McKinney serves libations to Victoria van Cleef at the bar room of Pantà Tapas Bar & Restaurant on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Nuria Gaskin (from left), Jake Gaskin and others admire the Dragon Room at Pantà Tapas Bar & Restaurant on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Chef Kelly English speaks with Wendie Mihalko and other patrons at Pantà Tapas Bar & Restaurant on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Server Kenneth Scholes provides food to (left to right,) Lindsey Roberts and Lauren Draffin at Pantà Tapas Bar & Restaurant on Oct. 29, 2021. (Ziggy Mack/Special to Daily Memphian)
Kelly English’s new Pantà, in the former Restaurant Iris space, brings Spanish snacks, cocktails and a “joyful” vibe to Midtown, for late nights and a Sunday siesta.
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Pantà Kelly English Restaurant Iris David QuarlesChris Herrington on demand
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Chris Herrington
Chris Herrington covers the Memphis Grizzlies and writes about Memphis culture, food, and civic life.
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