$15 Deal: Barksdale’s chilaquiles fries
Barksdale’s chilaquiles fries are tossed in a spicy herby chilaquiles sauce and then topped with crema, eggs and queso fresco. (Erica Horton/Special to The Daily Memphian)
Erica Horton
Erica Horton is a freelance writer in the Greater Memphis Area whose work has been published in various newspapers and online publications since high school. She earned her bachelor’s in Journalism and master’s in English at the University of Memphis. When she’s not reading, traveling or eating, she enjoys writing about reading, traveling and eating.
Instead of using chips as the chilaquiles’ base, the geniuses at Barksdale’s use long, crispy, shoestring fries.
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