Authentic Sichuan restaurant brings the spice to Overton Square
Petals of a Peony is bringing its authentic Sichuan food to Overton Square. (Mark Weber/The Daily Memphian)
With an eye toward its Midtown customers, Petals of a Peony opened its second location in the former Paulette’s building.
Topics
Petals of a Peony Overton Square Chinese food Free with sign-upJennifer Chandler
A cookbook author and former restaurateur, Jennifer Chandler has been writing about food and dining for more than 25 years.
She is the author of four cookbooks: “The Southern Pantry Cookbook,” “Simply Salads,” “Simply Suppers,” and “Simply Grilling.” While she boasts a degree from Le Cordon Bleu, this Memphis native is about making real food accessible for real families.
Comments
Want to comment on our stories? If you’re a subscriber, scroll down to the comments. If you’re not a subscriber, only paid subscribers can add their thoughts, so subscribe now. Our commenting policy can be viewed here.