Recipe: Butternut squash soup

By , Daily Memphian Published: January 06, 2021 1:54 PM CT

This soup is fast and simple when you start with frozen squash.


Table Talk Recipes Butternut squash soup
Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.

Comment On This Story

A weekly taste of the local food scene

From fine dining to trendy eats, we have local food reviews and news for you.

Manage Your Email Subscriptions