Recipe Exchange: Horseplay Crème Brûlée
A crème brûlée recipe from Tiger and Peacock in The Memphian makes an easy but impressive dessert.
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Recipe Exchange Tiger and Peacock Creme bruleeJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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