My Favorite Things: The Majestic Grille’s fish (and chips) fried just right
The fish and chips plate is a special at Friday lunch at The Majestic Grille. (Jennifer Biggs/Daily Memphian)
It’s a long trip from Boston to Memphis, but the cold-water cod for the fish and chips at The Majestic Grille gets here fast, flown in each week.
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My Favorite Things The Majestic Grille Deni and Patrick ReillyJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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