A thoroughly different king cake and a new vegan bakery
We continue talk of cakes not just fit for but named for kings and talk about the food news of the week on this week’s Sound Bites.
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Sound Bites Daniel Blanchard LuLu's Cafe & BakeryJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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