New Eats: ‘Lard have mercy’ — this breakfast is big and bad in the best way

By , Daily Memphian Updated: October 12, 2021 8:29 AM CT | Published: October 12, 2021 4:00 AM CT

John Currence’s signature breakfast restaurant finally got ahead of the supply chain and is open in East Memphis, and serving good food.

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Topics

Big Bad Breakfast John Currence Restaurant news New Eats
Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.


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