Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.

Dinstuhl’s opens in Collierville; Phillip Ashley Chocolates moves in Midtown

By Updated: December 11, 2018 1:43 PM CT | Published: December 05, 2018 11:18 PM CT
Sometimes the little insider facts I’ve learned about food over the years have surprised me. One is that Thanksgiving is a huge day for brunch at restaurants, and another is that Christmas leads Valentine’s Day in chocolate sales.


Bigg Friday Lunch Dinstuhl's P.O. Press Public House And Provisions Phillip Ashley Chocolates

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