Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.

Dinstuhl’s opens in Collierville; Phillip Ashley Chocolates moves in Midtown

By Updated: December 11, 2018 1:43 PM CT | Published: December 05, 2018 11:18 PM CT
Sometimes the little insider facts I’ve learned about food over the years have surprised me. One is that Thanksgiving is a huge day for brunch at restaurants, and another is that Christmas leads Valentine’s Day in chocolate sales.

Topics

Bigg Friday Lunch Dinstuhl's P.O. Press Public House And Provisions Phillip Ashley Chocolates

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