Table Talk: An Australian celebration, a James Beard semi-finalist and a feathered farewell
Martavious McGee prepares chocolates at Phillip Ashley Chocolates in Midtown on Feb. 1, 2021. (The Daily Memphian file)
Australia Day is Thursday, Jan. 26, and Memphis Made Brewing is celebrating with trivia, a Vegemite tasting and something that’s not a meat raffle. Plus, a Mid-South name is a semi-finalist for the 2023 James Beard Awards.
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Table Talk Memphis Made Brewing Izzy & Adam's The Gray Canary Subscriber OnlyThank you for being a subscriber to The Daily Memphian. Your support is critical.
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Jennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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