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Table Talk: Alcenia’s BJ Chester-Tamayo is ready to celebrate

By , Special to The Daily Memphian Updated: September 04, 2024 6:37 PM CT | Published: September 04, 2024 4:13 PM CT
Jennifer Chandler
Special to The Daily Memphian

Jennifer Chandler

A cookbook author and former restaurateur, Jennifer Chandler has been writing about food and dining for more than 25 years.

She is the author of four cookbooks: “The Southern Pantry Cookbook,” “Simply Salads,” “Simply Suppers,” and “Simply Grilling.” While she boasts a degree from Le Cordon Bleu, this Memphis native is about making real food accessible for real families.

Alcenia’s owner BJ Chester-Tamayo never plans on retiring. But she is planning an epic 70th birthday party. 

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Alcenia's BJ Chester-Tamayo Subscriber Only

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