Recipe Exchange: Sweet Grass’ Frogmore Stew

By , Daily Memphian Updated: February 11, 2023 11:42 AM CT | Published: February 11, 2023 4:00 AM CT

Frogmore Stew, a soup fashioned from a Lowcountry boil, comes to us from Restaurateur of the Year Ryan Trimm and his former restaurant. 


Sweet Grass Ryan Trimm Subscriber Only

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Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.


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