New Eats: Rotolo’s opens with classic pizza, calzones and, yes, deep-dish
Rotolo’s Craft & Crust in East Memphis offers Chicago deep-dish pizza. And it’s good.
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New Eats Rotolo's Craft and Crust PizzaJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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