‘Memphis-style’ pizza? Meaty pies have been a local staple for 50 years.
Local pizza owes some of its origins to Coletta’s and the rest to three restaurants — Exlines’ Best Pizza in Town, Broadway Pizza and Fox Ridge Pizza — with a common ancestor.
There are 15 article(s) tagged Pizza:
Local pizza owes some of its origins to Coletta’s and the rest to three restaurants — Exlines’ Best Pizza in Town, Broadway Pizza and Fox Ridge Pizza — with a common ancestor.
A survey recently said Memphis pizza wasn’t very good. But that isn’t true. Over the next few days, we’ll bring you a list of the local places we love and a lot of very good pizza.
As odd as it might be to contemplate, everyone doesn’t always want pizza. In this installment of our Memphis guide, we present those more general restaurants where you can find good pizza alongside a broader menu. Memphis-style' pizza? These meaty pies have been a local staple for more than 50 yearsRelated content:
Recent articles about Memphis pizza inspired this week’s crossword puzzle.
In honor of our series on Memphis-style pizza, The Daily Memphian is asking our readers to choose the best Memphis restaurant to get pizza.
The Bluff City is in the bottom spot in the worst-pizza-city list, according to an Associated Press article. It said, “Memphis is no stranger to the blues, which is fitting for its shortcomings as a pizza scene.”
From Downtown to Collierville, soft to crisp, thin to thick, meaty to meatless, we discuss our favorite Memphis pizza spots and what are go-to orders are at each.
Kendall Cooper and a partner took over the iconic restaurant at 1495 Union Ave. on July 18.
Local franchisees Blaire and Taylor Bobo plan to open their fourth Rotolo’s and they are looking for locations for a fifth.
Rotolo’s Craft & Crust in East Memphis offers Chicago deep-dish pizza. And it’s good.
The eighth restaurant owned by a Daniele brother of Milano’s Pizza has opened, this one on Germantown Parkway in Cordova.
A Nashville export gets a warm welcome in Memphis. A stainless steel screen that dominates the counter at the restaurant on Union delivers the message: Pizza Rules Everything Around Me.
The pizza will set you back $8-$10, depending on which one you order. The crust was perfect, puffed around the edges, a bit of chew in the center.
A building permit application indicates three Tennessee State grads plan to bring one of their gourmet pizza restaurants to the Edge District in Memphis.
About 15 results