Table Talk: Ellen Chamberlain eats, writes and tells all
Ellen Chamberlain has worked as a ghostwriter in Mexico, the United Arab Emirates and Belize. (Patrick Lantrip/The Daily Memphian)
Ellen Chamberlain
Ellen Chamberlain is a global citizen who is happy to call Memphis her forever home. The Michigan native has worked in media for nearly 25 years as a radio broadcaster, journalist and ghostwriter. As The Daily Memphian’s food and restaurant writer, she gives readers inside perspectives of their favorite restaurants and the people behind them, suggestions for the best bites around town and the latest food news from in and around Shelby County.
“Much of my career has come to fruition because of a series of seemingly unrelated events and life experiences, but there is one thing that has been quite deliberate: Memphis.”
Comments
Want to comment on our stories? If you’re a subscriber, scroll down to the comments. If you’re not a subscriber, only paid subscribers can add their thoughts, so subscribe now. Our commenting policy can be viewed here.