There are 8 article(s) tagged Tandem Restaurant Partners:

• April 2021

  • New Eats: Sugar Grits makes art of topping grits

    The restaurant justifies its name with a list of fanciful “Signature Grit Bowls” that make use of the excellent stoneground grits from Oxford, Mississippi’s Original Grit Girl.

    By Peggy Burch April 23, 2021

• March 2020

  • Robilio’s Side Car Cafe ready to roll (and rock) again

    Robilio’s Side Car Café is almost back in play, ready for Wednesday bike nights and Sunday afternoon crawfish boils.

    By Jennifer Biggs March 11, 2020

• January 2020

  • Robilio’s Side Car Café to roll again

    Tandem Restaurant Partners will reopen Robilio’s Side Car Cafe within a couple of months.

    By Jennifer Biggs January 22, 2020

• October 2019

  • Zinnie’s ‘resurrection’ planned for Halloween; other food news

    Zinnie’s likely won’t open until November, but expect a pre-opening party on Halloween.

    By Jennifer Biggs October 22, 2019

• July 2019

  • New Eats: Mardi Gras

    Catfish étouffée at the recently reopened Mardi Gras is a dish worth every calorie in every bite.

    By Jennifer Biggs July 30, 2019

  • Café Society adds steakhouse menu; Folk’s Folly offers limited Black Wagyu

    Café Society adds steakhouse menu this week; Folk's Folly has special-run Japanese Wagyu; Destination: Delicious dinner is set for Restaurant Iris.

    By Jennifer Biggs July 14, 2019

• February 2019

  • Tandem Restaurant Partners plans to help old places and open new ones

    Newly formed company Tandem Restaurant Partners will open new restaurants and help out existing ones that need money or manpower to succeed.

    By Jennifer Biggs February 08, 2019

  • Old Zinnie’s will pour another cold one starting this spring

    Old Zinnie’s is on its way back, thanks to a new restaurant group and two veteran restaurateurs who want to make it better while keeping it the same.

    By Jennifer Biggs February 06, 2019