Table Talk: Even institutions change, and recipes appear from unlikely places
La Baguette’s Tiffany Kellum refills a bread basket at the newly refinished front counter. (Mark Weber/The Daily Memphian)
Dan Brown finishes up a 59-year career at Leonard’s, Molly’s La Casita has been sold, and La Baguette has reopened after renovation.
Topics
Table Talk Dan Brown La Baguette Molly's La Casita Recipe Exchange Bain BBQJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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