Memphis Black Restaurant Week: Bala’s Bistro

By , Daily Memphian Updated: March 13, 2021 11:16 AM CT | Published: March 12, 2021 12:41 PM CT
Chris Herrington
Daily Memphian

Chris Herrington

Chris Herrington covers the Memphis Grizzlies and writes about Memphis culture, food, and civic life. He lives in the Vollentine-Evergreen neighborhood of Midtown with his wife, two kids, and two dogs.

A peppered goat curry at Bala’s Bistro is a revelation. The cafe offers a plentiful list of West African dishes, including peanut stew and lamb dibi. 

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Bala's Bistro Bala Tounkara Memphis Black Restaurant Week

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