Biggs: Fino’s still opening soon, but not this week
Daily Memphian
Jennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
Fino's opening date is delayed but the Italian deli in Midtown should be up and running in a month or so; sign up for April Destination: Delicious events.
Comments
Want to comment on our stories? If you’re a subscriber, scroll down to the comments. If you’re not a subscriber, only paid subscribers can add their thoughts, so subscribe now. Our commenting policy can be viewed here.