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  • Food

    Destination: Delicious Podcast: Dire days for Memphis restaurants

    Ernie Mellor and Karen Carrier join Jennifer Biggs (remotely, of course) to discuss what's going on in the dining industry.

    By Jennifer Biggs March 24, 2020
  • Coronavirus

    Memphis kindness blog, March 24: Food for hospital workers, bear hunts and a cake to remember

    As we navigate through this difficult time of dealing with the coronavirus, it is important to capture those instances where Memphians are coming together for each other. 

    By The Daily Memphian Staff March 31, 2020
  • Food News

    Restaurateurs cook up ways to help out-of-work employees

    Restaurant dining rooms are closed, but owners are finding ways to help laid-off employees, and hope for government solutions to cut through red tape.

    By Jennifer Biggs March 24, 2020
  • Education

    YMCA to run Shelby County Schools meal distribution program during closure

    YMCA of Memphis & Mid-South has stepped in to make sure students who were relying on Shelby County Schools for meals next week can be fed. Shelby County Schools announced Friday it was suspending its program after a nutrition services employee tested positive for COVID-19.

    By Abigail Warren March 22, 2020
  • Geoff Calkins

    Calkins: The Bread Emergency (from the inside)

    Scotty Oates, 29, understands the 'hell' of living inside the coronavirus crisis. No, Oates is not a doctor. He's a bread man. 

    By Geoff Calkins March 22, 2020
  • Update Food News

    More landlords stepping up to help struggling restaurateurs

    Some landlords are waiving April rent to help restaurateurs weather the COVID-19 storm that closed their dining rooms.

    By Jennifer Biggs March 21, 2020
  • Geoff Calkins

    Calkins: Taylor Berger shutters Railgarten and Rec Room — and already misses Memphis spring

    Taylor Berger and his partners made the hard decision to close Railgarten, Rec Room and Highland Axe & Rec. What does that mean for his 100 employees? And what does that mean for the rest of us?

    By Geoff Calkins March 19, 2020
  • Food

    MRA asks all Memphis restaurants to follow these rules

    Memphis Restaurant Association president asks all Memphis restaurants to read and follow guidelines for safe operation during COVID-19 crisis.

    By Jennifer Biggs March 18, 2020
  • Food

    All Andrew Michael restaurants have closed because of COVID-19

    The popular restaurants in the Enjoy A|M group have closed because of fears of coronavirus and dwindling diners.

    By Jennifer Biggs March 18, 2020
  • Education

    Shelby County Schools distributing lunches across city

    Shelby County Schools will begin distributing meals to students who need them Monday, March 23. The program will start with lunch but could be extended to breakfast depending on response.

    By Abigail Warren March 18, 2020
  • Food

    Rendezvous shuts its dining room; caterers suffering as events cancel

    The Rendezvous suspends eat-in service for now; caterers take big hit as events are canceled across the city.

    By Jennifer Biggs March 17, 2020
  • Food News

    Destination: Delicious Podcast: Hard times for restaurants

    Jennifer Biggs & Kelly English talk about how the local restaurant business is faring under fears of coronavirus.

    By Jennifer Biggs March 16, 2020
  • Food News

    With business down, restaurants look at meals to go

    In trying times, local restaurants are looking to new menus for delivery, discount gift cards and letting diners know they're open – and clean.

    By Jennifer Biggs March 18, 2020
  • Update Food

    Your Daily Memphian COVID-19 Social Distancing Bracket!

    The results are in for the first-round matchups of our special, first-ever, how-to-spend-time-whilst-social-distancing bracket. 

    By Geoff Calkins March 18, 2020
  • Food News

    Restaurateurs worry as business slows down amid coronavirus fears

    Local restaurant owners worry that slow business could last longer than they can if fears of coronavirus keep people from dining out.

    By Jennifer Biggs March 12, 2020
  • Food News

    Restaurants seeing various degrees of changes over coronavirus

    Local restaurants are seeing a varying degree of impact on business as concerns regarding coronavirus grow. Meanwhile, eateries are taking precautions to protect customers

    By Jennifer Biggs March 12, 2020
  • Food

    Burned remains of Hog & Hominy come down; new restaurant will rise on same site

    Hog & Hominy has been demolished and ‘a whole new restaurant’ will be built on the same lot on Brookhaven Circle.

    By Jennifer Biggs March 11, 2020
  • Premium Food News

    Robilio’s Side Car Cafe ready to roll (and rock) again

    Robilio’s Side Car Café is almost back in play, ready for Wednesday bike nights and Sunday afternoon crawfish boils.

    By Jennifer Biggs March 11, 2020
  • Food

    Destination: Delicious Podcast: Whiskey and St. Patrick’s Day

    Irish eyes will be smiling when whiskey experts get together to sample more than 60 sips at Celtic Crossing's "a candy store for grownups." 

    By Jennifer Biggs March 09, 2020
  • Food

    Perfect pairing: Friday night whiskey, Saturday morning coffee festivals

    There’s plenty to do in town this week, with Memphis Black Restaurant Week, Whiskeys of the World and Grind City Xpo.

    By Jennifer Biggs March 09, 2020
  • Food News

    Weekend food and drink for Women’s History Month

    Women’s History Month and International Women’s Day are celebrated with fancy chocolates and whiskey this weekend.

    By Jennifer Biggs March 06, 2020
  • Food News

    $10 Deal: Lenten fish fry

    Grab a $10 Deal through Lent by visiting local Catholic churches for Friday night fish fries.

    By Jennifer Biggs March 06, 2020
  • Premium Reviews

    My Favorite Things: Enchiladas rancheras

    Crazy Cactus is a new Mexican restaurant on Summer Avenue that serves cheese enchiladas topped with carnitas. Of course it’s a favorite thing; why wouldn’t it be?

    By Jennifer Biggs March 05, 2020
  • Food News

    Mesquite Chop House closes Germantown location

    The restaurant group also owns Rum Boogie Café, King’s Palace and The Pig on Beale.

    By Jennifer Biggs March 04, 2020
  • Food

    Destination: Delicious Podcast: Kat Gordon with Muddy’s Bake Shop

    Kat Gordon & Jennifer Biggs talk about Muddy’s birthday, vision parties and cookie complications.

    By Jennifer Biggs March 04, 2020

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