Staffing shortage improves for restaurants, but times are still tough

By , Daily Memphian Updated: November 22, 2021 4:00 AM CT | Published: November 22, 2021 4:00 AM CT

Workers are returning to dining establishments, but not exactly in droves. Local restaurateurs still have problems hiring and retaining staff, even with higher wages and more benefits.


Restaurants and COVID-19 Ben Brock Kelly English Andy Feinstone James Taras Allan Creasy Restaurants staffing shortage
Jennifer Biggs

Jennifer Biggs

Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.


Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here