Fino’s in Midtown will reopen in April
Fino's in Midtown will reopen under the leadership of chef Kelly English, owner of Restaurant Iris and The Second Line.
Topics
Fino's Kelly EnglishJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here.