The Lobbyist recognized by New York Times for its signature Corn Mash dish

By , Daily Memphian Updated: December 18, 2024 6:39 AM CT | Published: December 17, 2024 6:43 PM CT

A dish from The Lobbyist has made The New York Times’ list of “The 26 Best Dishes We Ate Across the U.S. in 2024.”

Topics

The Lobbyist Jimmy Gentry New York Times
Jennifer Chandler

Jennifer Chandler

Jennifer Chandler has been a restaurateur, a cookbook author, a food stylist, a writer and a TV and radio personality.


Comments

Want to comment on our stories or respond to others? Join the conversation by subscribing now. Only paid subscribers can add their thoughts or upvote/downvote comments. Our commenting policy can be viewed here