Table Talk: Do Sushi returns for one-night only pop-up
Karen Carrier closed her popular Do Sushi bar in 2013, but the pop-ups she’s hosted since then always prove to be popular.
There are 25 article(s) tagged Karen Carrier:
Karen Carrier closed her popular Do Sushi bar in 2013, but the pop-ups she’s hosted since then always prove to be popular.
Jennifer Biggs wrote about food and people and angels and whiskey. When she died Wednesday of complications from cancer, Memphis lost one of its best friends.
The web series explores Jewish food in America, and two episodes feature familiar Memphis faces and places.
On Sound Bites, Jennifer and Chris gab about the food news and features of the last week, including a stop at Dynamic Duo for some. “mole-a-que” sauce.
For 20 years, Karen Carrier’s Beauty Shop has delivered bold and creative food in Cooper-Young, and she’s made a full comeback from the pandemic shutdown. Here’s our first starred dining review since 2020.
Beauty Shop celebrates its 20th anniversary with the re-opening of Back Dō/Mi Yard, Harlan T. Bobo performs at Bar DKDC, and Karen Carrier takes a look at how it started and where she’s headed.
It was an eventful week in Memphis, with van Gogh at Graceland, an anniversary at Hampline and sushi at Do, which closed almost 10 years ago.
“I say, do whatever it takes to bring life back into whatever area of the city needs it,” Karen Carrier, Memphis chef and restauranteur, said. “It’s important for the city to grow in the way it needs to grow.”
For six hours, Bar DKDC stepped back almost a decade and became Dō. Next month, it happens again.
St Patrick’s Day returns full-on to Celtic Crossing; Dō Sushi returns for a popup next week; sad news about a Downtown restaurant and good news for East Memphis beer lovers.
Live music was one of the first sacrifices when the COVID pandemic hit last spring, and it has unsurprisingly been among the slowest to return.
As favorite restaurants have reopened during the past year, it’s felt like visiting old friends when you walk back through the doors.
Jennifer Biggs talks with Karen Carrier about how she’s gotten through COVID, her winter plans, and how she ended up in the restaurant business.
With rising COVID numbers in Europe, loss of holiday parties, outdoor seating concerns in winter and diners who are increasingly canceling, restaurateurs worry about the coming months.
Hazel’s Lucky Dice Delicatessen, Karen Carrier’s restaurant named after her mother, opened Monday in her Cooper-Young corral.
Veteran restaurateur Karen Carrier has a new place opening in a couple of weeks. She’s going to her roots, opening a Jewish deli and naming it after her mother.
With contact tracing in restaurants starting today, you’ll need to give your name and number when you visit a local dining room.
The Beauty Shop is back and better than ever, with some new menu items to go along with some of chef/owner Karen Carrier's classics.
Restaurateurs have differing opinions on whether the decision to open restaurants on Monday is the right thing to do; some say it’s time, some say it’s too soon.
Ernie Mellor and Karen Carrier join Jennifer Biggs (remotely, of course) to discuss what's going on in the dining industry.
Restaurant dining rooms are closed, but owners are finding ways to help laid-off employees, and hope for government solutions to cut through red tape.
The Rendezvous suspends eat-in service for now; caterers take big hit as events are canceled across the city.
Jennifer Biggs talks to Karen Carrier about her outdoor venue Back Do/Mi Yard in Cooper-Young.
Karen Carrier brings a slice of the Caribbean to Memphis with Back Dō/Mi Yard, a Cooper-Young outdoor restaurant and bar opening Wednesday.
Wright Cafe will be the newest addition to Victorian Village, where two other businesses also are receiving Memphis Medical District Collaborative grants for property improvements.
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