Table Talk: Rendezvous launches new S&P blend
The latest addition to The Rendezvous’ line of sauces and seasonings is a salt and pepper blend created by the late Nick Vergos.
There are 19 article(s) tagged The Rendezvous:
The latest addition to The Rendezvous’ line of sauces and seasonings is a salt and pepper blend created by the late Nick Vergos.
“We keep both in our homes for personal use and figured it was time to share with others,” said third-generation restaurant owner Anna Vergos. “Honestly, we’re not sure why we didn’t do this earlier.”
Father’s Day is Sunday, June 16. What are you getting the dad in your life?
The Rendezvous opened 75 years ago. Its success is a lesson in determination, authenticity — and putting down stakes (or ribs!) where you are. So have a cheese and sausage plate to celebrate. It’s a Memphis ribiversary!
This week, the U.S. Poet Laureate will read at Rhodes, Spillit stops in Orange Mound and Ballet Memphis pays homage to love.
Tasia Vergos, the widow of Rendezvous founder Charlie Vergos, came to Memphis for an arranged marriage and lived a long life in her adopted city.
The film, which is about as Memphis as a movie can get, chronicles The Rendezvous’ rise to a world-renowned restaurant.
Some restaurants are once again closing because of employees testing positive, and a group of employees walked out of Soul Fish’s Midtown location on Sunday because it didn’t close.
Before they left, barges stuck on either side of the Hernando DeSoto Bridge received a delivery of Rendezvous ribs to see them on their way.
901 Day will still go on Tuesday, but there won’t be a large public event. Some local restaurants are celebrating with $9.01 menu items; on Thursday, your choice is Irish and Scotch whiskey or Spanish food and wine.
Citing spikes and a 'scary' environment because of COVID-19, the Rendezvous closed its dining room once again.
As you wander the world and see a sign somewhere that says barbecue – by any spelling anywhere else – it’s best to just run. Barbecue in Memphis is quite simply the highest a pig can go.
Charlie Vergos has released his first comedy album and was No. 1 on iTunes until Weird Al knocked him down a spot.
Restaurant occupancy restriction is lifted with new directive, but social distancing remains the same; restaurateurs say nothing will change.
Memphis’ best known restaurant, the Rendezvous, opened on Friday, one of a handful of Downtown restaurants to reopen after closing for COVID-19.
The middle child of Anastasia and Charlie Vergos, who founded the Rendezvous 71 years ago, Nick Vergos grew up in the family business, most recently running the restaurant's Downtown shipping operation.
Nick Vergos — who got out of the hospital Saturday — is here in the Bahamas. It feels like most of Memphis is, too.
Nick Vergos of the Rendezvous was diagnosed with metastatic cancer last December. It has made him even more determined to raise money for Make-A-Wish.
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