There are 8 article(s) tagged gus's world famous fried chicken:

• April 2022

  • Gus’s, Uncle Lou’s part of new local fried chicken fest

    When the venue partnered with Gus’s World Famous Fried Chicken for its grand opening, “people went crazy” for the chicken. 

    By Jasmine McCraven April 12, 2022

• January 2022

  • Table Talk: Southern food talk brings back sweet memories

    Southern food talk brings back memories, the Liars’ Lunch group finds its chicken tenders, Sunrise is coming to East Memphis, Gus’s is in Germantown and Whataburger is nixed for Collierville.

    By Jennifer Biggs January 26, 2022

  • New Eats: Gus’s in Germantown is everything fried chicken should be

    Gus’s in Germantown is open at Poplar and Forest Hill Irene and delivers the same fine chicken that it does all over.

    By Jennifer Biggs January 24, 2022

• December 2021

  • Two well-known Bartlett restaurants receive beer permits

    Beer permits are issued through the city, while liquor and wine permits come from the state.

    By Michael Waddell December 08, 2021

• February 2021

  • Gus’s, Houston Middle expansion moving ahead in Germantown

    Germantown’s Design Review Commission gave favorable reviews to Gus’s World Famous Fried Chicken and the addition to Houston Middle School.

    By Abigail Warren February 23, 2021

• January 2021

  • The Memphis 10: Kustoff and company still side-stepping accountability

    Plus, Zach Randolph’s honor, a case for Scooby Doo, and restaurants that are gone but not forgotten.

    By Chris Herrington January 14, 2021

  • Gus’s World Famous Fried Chicken picks Germantown location

    The deal for the 3,000-square-foot space was signed shortly before Christmas.

    By Abigail Warren January 13, 2021

• August 2020

  • Apartments with a crust of retail proposed next to Gus’s chicken

    The $30 million project would renovate and convert a 120-year-old warehouse at Front and Vance, create 165 apartment units, 10,000 square feet of commercial space, and 100 parking spaces.

    By Tom Bailey August 03, 2020