Fino’s in Midtown will reopen in April
Fino's in Midtown will reopen under the leadership of chef Kelly English, owner of Restaurant Iris and The Second Line.
Fino's in Midtown will reopen under the leadership of chef Kelly English, owner of Restaurant Iris and The Second Line.
The state of Tennessee reveals $11.2 million in incentives for two major investments by local logistics companies.
Tennessee Democratic Party chairwoman Mary Mancini says physical confrontations in the recent State Capitol protest are not justified. During a Memphis visit Thursday, she also talked about the crushing Democratic losses statewide in the 2018 elections and redistricting reforms.
John S. Aitken, superintendent of Collierville Schools, has announced to school board members that he plans to retire June 30.
Would you buy tickets to a concert before you knew who is performing? Sofar Sounds, an entertainment company now in Memphis, thinks it might be the best way to fall in love with new music.
A fired federal worker is back on the job, the next sheriff may get a pay raise and there’s a new way to have a cozy afternoon in Germantown.
Memphis hospitality industry professionals said they hope for a more positive 2025.
After Sunday’s close game at Cleveland, the top team in the East, Chris Herrington looks at a lot of bigger-picture thoughts about the Grizzlies team.
Though Lucchesi’s used to sell its products in grocery stores, a USDA rule change several years ago forced the company to pull its casseroles from stores. But now they are back with a full line, new partners and plans for growth.
The new restaurant will be locted in the former space of Highlander Restaurant & Pub, which closed last year.
From Buffalo nickels that cost a dollar to a penny that costs nearly $60,000, the Memphis Coin Club’s annual show had it all.
“Science is essential to understanding how things work, but science will never explain why things matter to the human heart.”
Chefs Wally Joe and Andrew Adams are the guests on Sound Bites to talk food, travel James Beard awards and their recent Lunar New Year dinner.