Hog & Hominy rising from the ashes to reopen
Despite supply chain delays, a staffing shortage and a new pandemic world, Hog & Hominy reopens Nov. 5, 22 months after a fire destroyed the East Memphis restaurant.
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Hog & Hominy Hog & Hominy fire Enjoy A|M Restaurant Group Andy Ticer Michael Hudman Andy Ticer & Michael Hudman Restaurant newsJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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