Recipe Exchange: The Lobbyist’s Corn Mash with Roasted Squash and Bacon Jus
Chef Jimmy Gentry’s signature dish is Corn Mash with Roasted Squash and Bacon Jus at The Lobbyist restaurant in Downtown Memphis. (Courtesy Jay Adkins)
Chef Jimmy Gentry’s famous Corn Mash is a bowl of decadently creamy stone-ground grits topped with roasted squash and drizzled with a bacon jus. Here’s how you can make it at home.
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Recipe Exchange The Lobbyist Jimmy Gentry Delta Grind Home Place Pastures Free with sign-upJennifer Chandler
Jennifer Chandler has been a restaurateur, a cookbook author, a food stylist, a writer and a TV and radio personality.
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