Kelly starts Sunday pop-ups and hosts a fancy Iris dinner this weekend
Kelly and Jennifer talk a bit about what it’s like to be a restaurateur and a diner during COVID.
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Kelly English Restaurant Iris COVID-19 Destination: Delicious PodcastJennifer Biggs
Jennifer Biggs is a native Memphian and veteran food writer and journalist who covers all things food, dining and spirits related for The Daily Memphian.
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