$10 Deal: Los Picosos’ pollo al carbon is a smoky good deal
The word is out about the magical chicken Los Picosos is selling.
There are 94 article(s) tagged Restaurants:
The word is out about the magical chicken Los Picosos is selling.
Here are a few holiday pop-up bars in the Memphis area that have decked the halls this year.
A food tour revealed that, with a mix of Memphis-based brands and familiar chains, the airport is trying to have a little something for everyone.
Stud Muffins expands into Cordova and Crosstown sees the return of Farm Burger and the addition of Vibe Foods Superfood Bar.
With just a week to go before Thanksgiving, one might be craving turkey now. Here’s a handy guide where to get some of the Bluff City’s best bird.
The aperitivo is quintessentially Italian, a celebration of food and drink but also a time to relax with friends and family before dinner.
“We’re actually seeing a lot of restaurant veterans who might have left the industry during COVID and want to come back for various reasons,” said Ed Cabigao, co-owner of SOB.
More than 50 Downtown restaurants are set to take part in this year’s Downtown Dining Week.
In a statement, owners encouraged customers to go to the Regalia location in East Memphis or the “soon-to-be” Silo Square location in Southaven.
Chris Herrington summarizes recent Daily Memphian food coverage, including a recent Sound Bites episode about the best Memphis restaurants to take out-of-town visitors.
Not feeling the ribs or a barbecue sandwich? It’s OK, we got you. Try some of these non-traditional dishes in barbecue restaurants.
Belle Meade Social will open where Jim’s Place and Strano! used to be, and the owners want to “be that local, neighborhood spot where people want to go — not just for when we first open, but for the next 50, 60 years.”
The restaurant at 301 Front St. announced on social media that Jan. 24-28 will be the final week of service. No reason was given.
It’s Lent, so it’s time for a little extra fish in your diet. Today we bring you five dishes from some of the more upscale places around town. Fish Fry-days are back: Here’s where to find a church fish fry this LentRelated story:
Workers are returning to dining establishments, but not exactly in droves. Local restaurateurs still have problems hiring and retaining staff, even with higher wages and more benefits.
Let someone else do the cooking for Thanksgiving, and help support local businesses, too. But jump on it because most deadlines are looming.
Corky’s BBQ chief executive Jimmy Stovall also leads BBQVC Food Group, which just bought the Memphis restaurant chain.
Three Bartlett couples recently partnered to save the Side Porch Steak House, an important suburban landmark not only to them but the community at large.
Andalusia opens, adding Moroccan cuisine to the line-up of good food available on Sanderlin in East Memphis.
It only took a dozen days after that March 8 news conference for Mayor Jim Strickland to invoke the first civil emergency order in Memphis in more than a generation, closing gyms, bars and indoor restaurant dining.Related story:
Salad Expressions will be wedged between the new URBN on Union buildings. The restaurant will open at 1308 Union, which formerly housed E’s 24 Hour Café.
The restaurant is leasing 6,500 square feet from the shopping center near the southeast corner of Poplar and Interstate 240.
The Shelby County Health Department closed six restaurants and businesses over the weekend, including two locations of T.J. Mulligan’s. Related article: Beale St. club among latest health department closures
Shelby County Mayor Lee Harris says the Health Department needs time to compile data being sought. Is that too much to ask? Probably not.
The county Health Department loosened some of the restrictions regarding COVID-19 precautions, moves that will benefit sporting events and restaurants.