The To-Do List: St. Patrick’s fun, Scorsese films and a JT album drop
This week, an old Young Avenue Deli staple gets the band back together, Scarface offers a look behind the Tiny Desk and you can read books in silence at Novel.
Topic: Celtic Crossing
RSSThere are 34 article(s) tagged Celtic Crossing:
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March 2024
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Food Files: Tous les Jours, St. Patrick’s Day fun, Mande Dibi opening day
South Korean bakery franchise to open three locations in Memphis, Mande Dibi announces opening date, and Celtic Crossing and Bog & Barley St. Patrick’s Day Festivities have been released.
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August 2023
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Bog & Barley to begin serving Sunday brunch
East Memphis’ Bog & Barley is adding another ‘b’ to its offerings: brunch.
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July 2023
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Memphis soccer fans prepare for Women’s World Cup matches
“Everyone thinks Memphis is a basketball city. If you come down to one of the World Cup watch parties, you’re going to think you are in a soccer town. It is incredible.”
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June 2023
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The To-Do List: Slide into summer, boot-scoot at Black Lodge; plus, your fireworks guide
This week, the Hi-Tone hosts a freestyle rap battle, Alicia Keys is at FedExForum and yoga meets plant-based cheese at Crosstown Concourse.
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$10 Deal: Carlos Miguel pop-up is deal-icious
A former golf pro turned chef will be serving creative Mexican dishes next Monday at Cooper-Young’s Celtic Crossing.
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March 2023
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The To-Do List: Cherry blossom picnic, puppets and where to get green beer
This week, we’ve got your St. Patrick’s Day guide. Plus, the Godmother of Soul is at the Orpheum, and there’s magic at the Halloran Centre.
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Table Talk: Friday jazz lunch begins at Iris this week; we go to Limelight for ours
Restaurant Iris brings a New Orleans classic event to East Memphis when it starts its Friday Jazz lunch this week; our March Friday lunch is at Limelight; and Memphis Black Restaurant Week is in full swing.
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January 2023
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How to haggis: Chef Alfonso makes his version of traditional dish for Burns supper
For Celtic Crossing’s annual Burns supper, Chef Reny Alfonso starts by cooking chopped onion in a large pot. As it softens, he adds chicken broth to lamb, then puts it in the pot to lightly brown. Next comes the livers and then the herbs and spices.
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November 2022
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Calkins: USA! USA! Joy in Memphis as the good guys win.
There’s no better place to watch the U.S. in the World Cup than an Irish Pub. So I went to two of them. The joy (and the Guinness) overflowed.
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Table Talk: World Cup watching, a pop-up Miracle and the Grateful List
Plus, it’s time to sign up for next year’s Memphis in May World Championship Barbecue Cooking Contest.
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October 2022
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Table Talk: Stax fundraiser at Napa, remembering a cheese dip icon
Napa Café hosts its annual Heart Full of Soul wine dinner to benefit Stax Music Academy. A year ago at this time, we were hearing rumors that Pancho’s was going to close.
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Table Talk: Hot wings, whiskey, wine and Beerfest
This weekend, a hot wing festival begins with a chicken parade and a beer festival has brews from more than 30 local sources.
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Table Talk: Chow chow, Brewhaha and Oktoberfeast on Saturday; can you do all three?
Saturday is full of events, from a chow-chow contest in Stanton to Brewhaha at Hampline to Oktoberfeast at Raven & Lily in Collierville. If you figure out how to do it all, share your strategy.
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July 2022
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Dog days are here: A dozen places where you can hang with your hound
A local guide to the bars, restaurants, breweries, hotels and coffee shops where you can bring your canine companions.
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March 2022
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Table Talk: St. Patrick’s Day and sushi come back to Cooper-Young
St Patrick’s Day returns full-on to Celtic Crossing; Dō Sushi returns for a popup next week; sad news about a Downtown restaurant and good news for East Memphis beer lovers.
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January 2022
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Table Talk: Soup instead of sun and sand will warm these winter days
Sure, it would be nice to be on a beach and enjoying the surf and the sand, but if COVID is keeping you from escaping the cold weather, there’s always soup. Soup will never let you down.
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November 2021
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Reny is back: Former Chez Philippe chef returns to Memphis to open Bog & Barley
Reny Alfonso, the chef at Chez Philippe from 2005 to 2010, has returned to Memphis and will open Bog & Barley at Regalia with DJ Naylor.
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October 2021
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Table Talk: Whiskey, cider, pizza and beer – fall is here
Reny Alfonso cooks for his first whiskey tasting at Celtic Crossing next week, then the Irish pub takes on Cider Fest two days later; FedExForum shows off food lineup for the season.
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September 2021
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Cooper-Young festival returns after 2-year gap
A socially distanced gathering returns to the Midtown neighborhood despite coronavirus surges and a daylong drizzle.
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January 2021
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At Celtic Crossing, they’ll celebrate a hometown hero on Inauguration Day
Celtic Crossing hosts a party on Jan. 20 to raise a pint to the new president, one a little town in Ireland claims as its own.
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December 2020
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Whiskey is passion, pleasure for pub owner everyone calls DJ
DJ Naylor lives life with purpose and passion, loves a properly drawn Guinness, his family, his pub and most definitely, his whiskey.
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October 2020
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From funnel cakes to cask-strength Scotch, there’s something for you
The midway might not be here, but fair food is on its way and you can enjoy all your deep-fried favorites beginning Wednesday evening at Landers Center.
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August 2020
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901 Day, alley seating at the Rendezvous, and a choice of Ireland or Spain this week
901 Day will still go on Tuesday, but there won’t be a large public event. Some local restaurants are celebrating with $9.01 menu items; on Thursday, your choice is Irish and Scotch whiskey or Spanish food and wine.
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March 2020
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Perfect pairing: Friday night whiskey, Saturday morning coffee festivals
There’s plenty to do in town this week, with Memphis Black Restaurant Week, Whiskeys of the World and Grind City Xpo.
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