What to Order: Pizza, veal piccata and more at Brooklyn Bridge
The East Memphis neighborhood gem serves a wide variety of Italian classics, including 20 different pasta selections.
There are 29 article(s) tagged Restaurant news:
The East Memphis neighborhood gem serves a wide variety of Italian classics, including 20 different pasta selections.
The 7,200-square-foot building will house Fanatic Sports Bar, the Wing Fanatic and a 1,000-square-foot entertainment zone known as the “living room.”
Asian Palace, a staple for authentic Chinese and American-Chinese food and dim sum on Summer Avenue, will soon be fit for a “King.”
“Everybody says it’s time to do Saigon Le,” said Tuyen Le, one of the sisters who worked at the Midtown restaurant. “They say they want the good food back.”
Fancy’s Fish House opens this week on roughly the site of the former Captain Bilbo’s, and it promises good food, a casual atmosphere and an ‘extraordinary’ crudo.
Cracker Barrel’s new wine and beer offerings are already being served at one location in the Memphis market; contain your enthusiasm.
Word on the social street is that Pancho’s will close its last two locations at the end of week. There’s no official word, but folks are flocking to the restaurant to be sure they get in a last meal, just in case.
Despite supply chain delays, a staffing shortage and a new pandemic world, Hog & Hominy reopens Nov. 5, 22 months after a fire destroyed the East Memphis restaurant.
Frank and Larkin Grisanti are expanding to Germantown; they’ll open the takeout-only GoGrisanti at Farmington and Exeter in January.
John Currence’s signature breakfast restaurant finally got ahead of the supply chain and is open in East Memphis, and serving good food.
A local favorite, Restaurant Iris will move to a space in Laurelwood. But, don’t worry, the current Iris location will reopen as a different restaurant under the same ownership.
The Austin-based taco restaurant will open at the end of June in Williamsburg Village Shopping Center on Mendenhall.
LBOE on Madison will end its seven-year run next month, and a small local chain will open in its space.
Bhan Thai, Molly Smith’s restaurant on Peabody Avenue that opened in 2002, has closed its doors for the last time. Smith officially shut down on the day she usually hosted the fundraiser Cinco de Thai-O.
Whataburger is coming back to the Mid-South: One will open in Southaven in late 2021.
Bryant’s Breakfast is back, the biscuits are hot, the bacon is crisp and the lines are long. It’s like it never closed.
We’re opening up, literally. New restaurants are opening this week, old places — including Bryant’s — are reopening, and we have new locations, moves, and ticketed events coming.
Torchy’s Tacos, long a favorite in Austin and now expanded through seven states, is bringing its first “craft casual” location to Williamsburg Village.
East Memphis will get two new restaurants this week as SOBEast and Southall Café both open on Tuesday; Curfew will delay its opening until next week.
Basma and Tony Lucchesi will take over the space occupied by Raffe’s Deli, which was opened and owned by her parents for many years.
In trying times, local restaurants are looking to new menus for delivery, discount gift cards and letting diners know they're open – and clean.
It's Tuesday, Feb. 11, and the County Commission got some surprising news yesterday. We're also talking about restaurant openings and closings, why Memphis is looking to the state and an argument for removing Nathan Bedford Forrest once and for all.
Jimmy Sinh, aka Sushi Jimmi, is in the kitchen at Saltwater Crab, the menu is new, and it's under new ownership.
Some long-anticipated restaurants opened in 2019. Others quietly popped up and some opened with a bang.
Chef Tam’s Underground Café is closed for now, but will reopen in its new place on Union next week.
About 29 results