There are 203 article(s) tagged Sound Bites:
Rebecca Severs joined Holly Whitfield on “Sound Bites” to talk about running Midtown staple Bari Ristorante e Enoteca, working with her husband and three sons and the restaurant’s Italian wine and cheese programs.
Gussied Up bar has an official opening date. The bar’s menu includes smashburgers, a “filet o’ Phish” sandwich, frozen cocktails and gummy bears.
Belltower Coffee’s locations on Highland Street and at Shelby Farms Park added a third member to the family earlier this year: Muddy’s on Broad Avenue.
Hunting down recipes from Memphis restaurants, choosing delicious dishes to recommend and writing about food are all part of what Jennifer Chandler calls “the best job in the world.”
There’s at least one treat that people say they’ve driven hours for — and even shed a few tears over — at Jacques Louise Bakery.
The Memphis Farmers Market board president joined Holly Whitfield on “Sound Bites” to talk 20 years of the market, Farm Fest on Sept. 27 and a tour of favorite market finds.
Ben Pugh of Meddlesome Brewing joined Holly Whitfield to t
Josh Mutchnick and Jamaurin “Vino” Wright join Holly Whitfield to talk about JEM Dining’s first three years and their plans for the Edgy Tomato Fest.
Country clubs, oyster bars, casual cocktail lounges and plenty of “fancy” pop-up dinners. These are just a few of the kitchens where Memphis chef Cameron Smith cut his teeth before becoming the executive sous chef of Hog & Hominy.
Mushroom Queen Daishu McGriff said she wants the Umami Amora dinner on Juneteenth “to be a celebration of Black chefs where people can see the love through food.” She and dinner co-host Alicia Dixon are guests on “Sound Bites” this week.
Chef Kelly English joined Holly Whitfield on “Sound Bites” to talk about the upcoming Le Bon Appétit culinary event, his personal connection to Le Bonheur Children’s Hospital and how he responds to online comments.
A new bakery and coffee shop has opened in Overton Square, serving up cookies, pies, breads, lattes and more. Jacques Louise owner Savannah Kenney joins Holly Whitfield on the Sound Bites podcast.
The Second Line is moving, Swamp Bar is growing, Restaurant Iris is hosting special lunches and Kelly English is the podcast guest for the first two episodes of Sound Bites in 2026.
Ellen Chamberlain and Holly Whitfield talk about their favorite food stories from the year and three Memphis restaurants on their radars for 2026.
Theresa Schuenke moved to Memphis from Milwaukee in early 2025 to run the kitchen at Cooper-Young’s Fawn restaurant. She’s also the guest on this week’s “Sound Bites.”
Porcellino’s. Curb Market. Puck Food Hall. Salt|Soy. These businesses have more in common than just being now-gone Memphis favorites.
Six months after closing its Pinch District cafe, Comeback Coffee has entered its new era.
Travis Ritzie worked at Leroy and Lewis Barbecue in Austin, Texas, a Michelin-starred barbecue restaurant, before returning to Memphis to start his own barbecue trailer.
DJ Naylor and Reny Alfonso join Sound Bites podcast host Holly Whitfield to talk about Celtic Crossing reopening, Irish pubs and more.
From making baklava by hand as a child to pivoting from a brick-and-mortar restaurant in the aftermath of the pandemic, owner Corinne Knight shares the story of the Grecian Gourmet company.
What is a dive bar anyway? On this week’s Sound Bites, Holly Whitfield talks to Cole Jeanes and Harrison Downing about the definition of a dive bar and about a weekly breakfast biscuit pop-up.
Holly Whitfield and Natalie Van Gundy offer up six Memphis food recommendations — including a Dubai chocolate crepe — and make a list of restaurants to try next.
Bread is a lifestyle for Hive Bagel & Deli owner Josh Steiner, the guest on this week’s Sound Bites episode.
This season so far on Sound Bites, we’ve offered unsolicited advice, heard some hot takes, interviewed barbecue royalty and swapped stories with Memphis restauranteurs.
Gina Neely is the guest on this week’s “Sound Bites.” In addition to riffing on what makes good barbecue and why Memphis is No. 1 on her list, Neely and Holly Whitfield discussed SmokeSlam.