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Food News

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    First trip to the gym includes masks, distancing — and the sad truth about cake

    First day back at the gym means you follow new rules, and unless you’ve been very disciplined, you regret your COVID ‘self-care’ choices.

    By Jennifer Biggs May 14, 2020
  • Business

    Large outdoor lounge coming to Bass Pro in time for Memorial Day

    Bass Pro Shops to open a large outside lounge at Big Cypress Lounge on May 22 with views of the Mississippi River, the Hernando de Soto Bridge and Downtown.

    By Jennifer Biggs May 11, 2020
  • Premium Food News

    Cooking during pandemic means adapting and keeping plenty of cake

    All my plans for Mother’s Day ending up going awry, but we ended up with a nice meal and plenty of good cake.

    By Jennifer Biggs May 11, 2020
  • Coronavirus

    Mother’s Day restaurant crowds smaller than usual

    Even Mother's Day didn't lure crowds into area restaurants. This weekend is the first since social distancing began that Shelby County dining establishments could welcome guests for sit-down meals. But many opted for take-out.

    By Abigail Warren May 11, 2020
  • Premium Food

    Restaurateurs take advantage of closed dining rooms to get spiffed up

    From fresh paint to new floors to expanded bars, Memphis restaurants are getting freshened up while they’ve been shut down.

    By Jennifer Biggs May 07, 2020
  • Premium Food

    Joe’s and Iris host wine dinners from the comfort of your home

    Wine dinners have resumed, and now you can participate from your own dining room or even your screened porch. It’s yet another use for Zoom.

    By Jennifer Biggs May 04, 2020
  • Coronavirus

    Some restaurateurs are ready to open, some say no way

    Restaurateurs have differing opinions on whether the decision to open restaurants on Monday is the right thing to do; some say it’s time, some say it’s too soon.

    By Jennifer Biggs May 01, 2020
  • Food

    Las Tortugas reopens Germantown Road location

    Tortas and tacos and elote — oh my! Las Tortugas reopened for curbside and delivery, at the Germantown Road location only.

    By Jennifer Biggs April 28, 2020
  • Coronavirus

    First phase reopening plans include restaurants, retail and elective surgery

    The mayors of Shelby County and all seven of its cities and towns have agreed on a plan for reopening businesses after 14 days of a stable or declining number of confirmed COVID-19 cases. But the math isn’t as simple as counting the numbers of cases and marking off days on a calendar.

    By Bill Dries, Abigail Warren April 29, 2020
  • Food

    Indulge your sweet tooth while stuck at home

    We’ll stay at home and stay safe from coronavirus, but that doesn’t protect us from cookies and cakes when they’re still pretty easy to get.

    By Jennifer Biggs April 27, 2020
  • Food

    Amid pandemic crisis, new bakery experiencing sweet success

    Sugar Avenue bakery had a name and a website, but it took a crisis and a desire to do something happy to bring it to fruition.

    By Jennifer Biggs April 22, 2020
  • Food

    Restaurateurs reject May 1 reopening recommendation

    Gov. Bill Lee will receive a recommendation to allow dining establishments, closed one month, to reopen May 1, but area restaurateurs say that’s too soon. 

    By Jennifer Biggs April 20, 2020
  • Business

    Restaurateurs grapple with confusing SBA loan application process

    Restaurateurs find applying for loans under the CARES Act to be time-consuming and confusing, but now they hope the money is on the way so they can put people back to work.

    By Jennifer Biggs April 07, 2020
  • Food

    Huey’s paying all its employees, crossing corporate fingers on CARES Act

    Huey’s continues to pay all employees their regular salaries; The Boggs family, which owns the company, is banking on a CARES Act loan to cover the 565-employee payroll during the COVID-19 pandemic.

    By Jennifer Biggs April 03, 2020
  • Food

    Muddy’s Bake Shop, Memphis’ happiest place, closes for now

    Muddy’s Bake Shop closes for now, for the safety of employees and customers, during the COVID-19 crisis. And everyone came out for the ‘best worst day ever.’

    By Jennifer Biggs April 01, 2020
  • Food

    Big hearts make sure no one is hungry in tough times

    A crisis brings out the good in Memphians, from restaurateurs to anonymous donors to business owners and nonprofit organizations.

    By Jennifer Biggs April 02, 2020
  • Premium Food

    Don’t be lonely in isolation; meet your friends for food and drinks online

    Need a little human interaction while you’re isolating? Turn to online resources and follow local cooks or create a Zoom happy hour with your friends.

    By Jennifer Biggs March 26, 2020
  • Food

    Restaurateurs cook up ways to help out-of-work employees

    Restaurant dining rooms are closed, but owners are finding ways to help laid-off employees, and hope for government solutions to cut through red tape.

    By Jennifer Biggs March 24, 2020
  • Update Food

    More landlords stepping up to help struggling restaurateurs

    Some landlords are waiving April rent to help restaurateurs weather the COVID-19 storm that closed their dining rooms.

    By Jennifer Biggs March 21, 2020
  • Food

    Destination: Delicious Podcast: Hard times for restaurants

    Jennifer Biggs & Kelly English talk about how the local restaurant business is faring under fears of coronavirus.

    By Jennifer Biggs March 16, 2020
  • Food

    With business down, restaurants look at meals to go

    In trying times, local restaurants are looking to new menus for delivery, discount gift cards and letting diners know they're open – and clean.

    By Jennifer Biggs March 18, 2020
  • Food

    Restaurateurs worry as business slows down amid coronavirus fears

    Local restaurant owners worry that slow business could last longer than they can if fears of coronavirus keep people from dining out.

    By Jennifer Biggs March 12, 2020
  • Food

    Restaurants seeing various degrees of changes over coronavirus

    Local restaurants are seeing a varying degree of impact on business as concerns regarding coronavirus grow. Meanwhile, eateries are taking precautions to protect customers

    By Jennifer Biggs March 12, 2020
  • Premium Food

    Robilio’s Side Car Cafe ready to roll (and rock) again

    Robilio’s Side Car Café is almost back in play, ready for Wednesday bike nights and Sunday afternoon crawfish boils.

    By Jennifer Biggs March 11, 2020
  • Food

    Weekend food and drink for Women’s History Month

    Women’s History Month and International Women’s Day are celebrated with fancy chocolates and whiskey this weekend.

    By Jennifer Biggs March 06, 2020

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