Table Talk: Your next night out might be a collaboration
Huey’s restaurant locations and Muddy’s Bake Shop recently announced a dessert collaboration to celebrate Elvis Week 2025. (The Daily Memphian file)
Ellen Chamberlain
Ellen Chamberlain is a global citizen who is happy to call Memphis her forever home. The Michigan native has worked in media for nearly 25 years as a radio broadcaster, journalist and ghostwriter. As The Daily Memphian’s food and restaurant writer, she gives readers inside perspectives of their favorite restaurants and the people behind them, suggestions for the best bites around town and the latest food news from in and around Shelby County.
Welcome to Table Talk, The Daily Memphian’s weekly food and dining newsletter for subscribers only.
Something about the beginning of the school year seems to signal an unspoken slowdown in the restaurant industry. Parents and caregivers frantically race about town to equip their kiddos with the clothes, shoes and school supplies they’ll need to be successful. And others, the child-free friends, contemplate solo dining or just turning on the ol’ stove.
One of the creative ways Memphis restaurants seem to have been combating the end-of-summer seasonal slump is through collaboration.
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