Food News
Award-winning East Memphis restaurant to close
The restaurant from Chef David Krog and his wife Amanda opened to acclaim, receiving national attention for its innovative dishes and use of local and seasonal ingredients.
A cookbook author and former restaurateur, Jennifer Chandler has been writing about food and dining for more than 25 years.
There are 226 articles by Jennifer Chandler :
The restaurant from Chef David Krog and his wife Amanda opened to acclaim, receiving national attention for its innovative dishes and use of local and seasonal ingredients.