The To-Do List: Delightful lights, firepit Fridays and stumbling Santas
This week, Raised by Sound brings Cat Power to Crosstown, Oscar Wilde’s work takes center stage and you can toast to the holidays at The Kent.
There are 136 article(s) tagged Crosstown Concourse:
This week, Raised by Sound brings Cat Power to Crosstown, Oscar Wilde’s work takes center stage and you can toast to the holidays at The Kent.
This week, single folks share their stories, Friends of George’s kicks off the holiday season and we learn to move past the trauma of those sad children’s movies from the 1990s. (“All Dogs Go to Heaven,” we’re looking at you.)
This week, learn about the fungus among us at Meeman-Shelby, cheese the day at the Hi-Tone and get ready to spruce up your holiday tree at John Mark’s.
Crosstown Concourse is homebase for SriMu’s online, subscription-based vegan cheese operation, but the storefront also offers grab-and-go options — and will soon include a small cafe.
This week, art is on fire at the Dixon, the Memphis Roller Derby debuts home teams in a spooky double header and there are beer fests in Cooper-Young and at Wiseacre on Broad Avenue.
Most of the daylong festival is free, but tickets to Cat Powers’ concert and an after party featuring New York-based DJ Alix Brown will go on sale Friday.
Shannon Weston said her son’s food allergy spurred the family to open a “clean food” restaurant in Colorado. When her son enrolled in Rhodes College, Vibe Foods came to Memphis, too.
Music lovers, record collectors, zinesters, artists, punks and poets alike were participants at the festival taking place in Crosstown’s Central Atrium.
This week, WLOK’s Stone Soul Picnic moves indoors, the Central Library hosts an LGBTQ 1980s dance party and former members of R.E.M. sing songs about baseball.
“So far our house-made take-and-bake program has been flying off the shelves,” said Mad Grocer co-owner Max Hussey. “(That) as well as our in-house sauces and dressings.”
This week, Large Professor plays on the anniversary of hip-hop, Michael Oher signs his new book and Crosstown’s plaza becomes a water park.
An estimated 8,000-9,000 people amassed at Crosstown Concourse Sunday for the event. By the event’s end at 9 p.m., 90% to 95% of the food vendors had completely sold out.
A popular food event that takes place all over the world is being replicated at Crosstown Concourse, with more than 50 vendors presenting the cuisines of different countries.
This week, Crosstown Arts screens a John Waters classic, MEMFix comes to Klondike Smokey City and there’s a sound bath in the Crystal Shrine Grotto.
The initiative began several years ago when Crosstown Concourse was still under construction. The Moonpie Project was a brainchild of muralist Michael “Birdcap” Roy.
This week, the Hi-Tone hosts a freestyle rap battle, Alicia Keys is at FedExForum and yoga meets plant-based cheese at Crosstown Concourse.
This week, cool off with Disney’s “Frozen” at the Orpheum, get nostalgic with Matchbox Twenty and watch plays created in 24 hours
This week, guitars tell stories of American history, the “No Tears Project” educates through civil rights stories and Evan Williams turns Crosstown stories into song. Plus, we get an early start to Juneteenth.
A new deli-meets-grocery-store concept slated to replace Curb Market in Crosstown Concourse plans to mix classic sandwiches with more innovative options.
This week, Memphis in May celebrates Malaysia, Opera Memphis honors soldiers and Motownphilly’s back again.
The Silicon Valley startup began its operations at Crosstown in 2020, where it started work on developing its flagship robot, DX-1. The purpose of DX-1 is to help companies move packages with “superhuman strength and speed.”
Since Crosstown Concourse had its grand reopening in 2017, decades of employees who worked in the old “Sears Crosstown” building have returned to check out the massive renovation.
This week, shop for Memphis merch at the Choose901 spring market, celebrate Earth Day with Bodywerk DJs and rock out with Shinedown at FedExForum.
Protests were planned at more than 200 schools across the U.S., including White Station High School, Memphis Business Academy High and Crosstown High in Memphis.
Julie Piatt is moving her dairy-free cheese production and distribution business to Crosstown — and it will include a cafe serving wine, kombucha and plant-based charcuterie.