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Food

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  • Reviews

    New Eats: Magnolia & May

    Magnolia & May opens its dining room Friday, May 29, with a “country brasserie” menu of new items and Not the Grove’s pimento cheese (but it is). 

    By Jennifer Biggs May 29, 2020
  • Reviews

    New Eats: Fam on Highland

    Fam’s second restaurant opened just a month or so before COVID closed dining rooms, but now it’s reopened on Highland, serving fresh and healthy food.

    By Jennifer Biggs May 28, 2020
  • Reviews

    New Eats: Mississippi Terrace

    Mississippi Terrace has opened in Bass Pro Shops at The Pyramid, offering plenty of outdoor seating and a nice view with a snack and cocktail.

    By Jennifer Biggs May 26, 2020
  • Spirit of Memphis

    Mushroom foraging: the perfect pandemic pastime

    The first Memphis Mushroom Festival, scheduled for Oct. 1-4 in Meeman Shelby Forest, welcomes amateur and professional “mycologists,” or fungi fanatics.

    By Jill Johnson Piper June 09, 2020
  • Business

    Higher beef prices arrive for Memorial Day weekend

    Beef supply has been hampered by some processing plants closing temporarily or reducing capacity for coronavirus-related issues.

    By Toni Lepeska May 24, 2020
  • Financial Services

    Raymond James colleagues reunite for Mid-South Food Bank

    The company's 937 employees in Memphis have worked from home during the pandemic, but a number reconvened Thursday to donate food and money for the Mid-South Food Bank.

    By Tom Bailey May 27, 2020
  • Reviews

    Quarantine Cuisine: Paella from Sweet Grass

    Ryan Trimm is doing what it takes to keep his restaurants going, and that includes theme nights for takeout. On Wednesdays, it’s paella.

    By Jennifer Biggs May 22, 2020
  • Reviews

    Restaurants: Round two at The Cupboard

    The Cupboard is back with its big menu of vegetables, and the people came out in a steady flow to the large Midtown restaurant on Wednesday.

    By Jennifer Biggs May 21, 2020
  • Food

    Three Memphis restaurants reopen dining rooms

    The Cupboard, Folk’s Folly and the first location of Huey’s open their dining rooms two months after closing them because of COVID-19.

    By Jennifer Biggs May 20, 2020
  • Reviews

    Quarantine Cuisine: Iris Etc.

    Some folks aren’t ready to go out to dinner; po’boy kits are one of the many options available for takeout and delivery from Iris Etc.

    By Jennifer Biggs May 19, 2020
  • Food News

    Hopdoddy in Overton Square is closed for good

    Count Hopdoddy in Overton Square among the restaurants in town that closed because of the COVID-19 pandemic and will not reopen.

    By Jennifer Biggs May 18, 2020
  • City of Memphis

    Now open: Memphis Farmers Market adjusts to the new coronavirus normal

    Patrons will be asked to wear masks, practice social distancing and may have to wait to get in. 

    By Linda A. Moore May 15, 2020
  • Food

    Destination: Delicious Podcast: Dining in a reopening city

    These days, restaurants are setting timers to make sure a list of items gets cleaned every 30 minutes. 

    By Jennifer Biggs May 25, 2020
  • Spirit of Memphis

    Calkins: Gibson’s is open! And life has sprinkles again!

    There was a line of people waiting when Gibson's Donuts re-opened at 5 a.m. Friday. They weren't just there for the donuts. They were there for the joy. 

    By Geoff Calkins May 17, 2020
  • Food

    Gibson’s reopening: ‘A sign of normal’ to Memphians?

    Gibson’s Donuts, closed since March 21, reopens at the crack of dawn on May 15 for takeout; thousands of doughnuts are already being fried.

    By Jennifer Biggs May 14, 2020
  • Food

    Restaurants: Round Two at Amerigo

    Amerigo has reopened, spiffed and polished, with a slimmed down menu for now. The crowd is small, but the food is the same: Good, reliable, reasonable.

    By Jennifer Biggs May 13, 2020
  • Business

    Large outdoor lounge coming to Bass Pro in time for Memorial Day

    Bass Pro Shops to open a large outside lounge at Big Cypress Lounge on May 22 with views of the Mississippi River, the Hernando de Soto Bridge and Downtown.

    By Jennifer Biggs May 11, 2020
  • Premium Food News

    Cooking during pandemic means adapting and keeping plenty of cake

    All my plans for Mother’s Day ending up going awry, but we ended up with a nice meal and plenty of good cake.

    By Jennifer Biggs May 11, 2020
  • Coronavirus

    Mother’s Day restaurant crowds smaller than usual

    Even Mother's Day didn't lure crowds into area restaurants. This weekend is the first since social distancing began that Shelby County dining establishments could welcome guests for sit-down meals. But many opted for take-out.

    By Abigail Warren May 11, 2020
  • Spirit of Memphis

    YMCA is more than gym-and-swim when kids need lunch

    The YMCA’s community meal plan is now running seven days a week. A week ago Friday, it fed 18,000 people in one day.

    By Jane Roberts May 11, 2020
  • Coronavirus

    First dinner out is a whole new thing; it’s up to you to make it safe for everyone

    Many restaurants are open and others are opening; use common sense when you’re out to keep public areas safe for everyone. And wear a mask!

    By Jennifer Biggs May 08, 2020
  • Food

    After more than 22 years, The Grove Grill has closed

    An East Memphis restaurant staple for more than 22 years, The Grove Grill closed for COVID-19 and will not reopen.

    By Jennifer Biggs May 07, 2020
  • Business

    Avenue Coffee’s final goodbye

    A sense of community built over six years at the coffee shop will leave lasting memories for customers and those who worked there.

    By Dima Amro May 07, 2020
  • Premium Food

    Restaurateurs take advantage of closed dining rooms to get spiffed up

    From fresh paint to new floors to expanded bars, Memphis restaurants are getting freshened up while they’ve been shut down.

    By Jennifer Biggs May 07, 2020
  • Premium Food

    For Mother’s Day brunch, here are some options to dine in or out

    Mother’s Day is Sunday, and if you want to take her out, there are places to go. But there are also plenty of good takeout meals you can enjoy at home.

    By Jennifer Biggs May 06, 2020

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