As we continue our three-part Coffee Shop Guide, we hit Midtown, where Memphis’ modern coffee shop scene all began. 

Just try choosing between today’s three $10 deals.

Jennifer Biggs and Chris Herrington discuss some of their favorite $10 Deals over the past few years.

After seeing their business grow during the pandemic, a pair of local winemakers in Millington expect to see more success as the area changes.

Almost everyone loves pecan pie for the holidays, and folks often kick it up with some bourbon. But this recipe changes things up with a coffee-flavored liqueur. 

Friday steak night hasn’t returned, but the Shelby Forest General Store still serves burgers and plenty more seven days a week.

The growth in Olive Branch has had one benefit — Huey’s will open its second spot in Mississippi at The Bridges of Camp Creek.

Penny’s Nitty Gritty Upscale Southern Restaurant is officially open and Penny Hardaway says it’s “perfect timing.”

Downtown Dining Week began in the aughts and includes more than 50 participating restaurants this year. 

This month, on Nov. 18, we’re going to Dave and Amanda Krog’s restaurant, Dory.

Sabrosura Foods, which purchased Pancho’s cheese dip last year, is no longer making the hot dip. Here’s a copycat recipe the company gives to people who call to request it.

A new Central BBQ has opened in Southaven, but the original location on Central Avenue needs more work than previously thought. 

Three Little Pigs Bar-B-Q is under new management but still serving a hearty and incredibly inexpensive breakfast every morning.

Flight Restaurant reopens on Friday, but for the tenants of Brinkley Plaza, ‘the saga continues’ as parts needed for repairs have been delayed by how low the Mississippi River is. 

Napa Café hosts its annual Heart Full of Soul wine dinner to benefit Stax Music Academy. A year ago at this time, we were hearing rumors that Pancho’s was going to close. 

For years, Flight Restaurant & Wine Bar didn’t ever close, even on Thanksgiving and Christmas. But the Downtown restaurant has been shuttered since Oct. 1 due to a water main break. 

In the wake of the loss of Mia Madison, Memphis Tilth has merged with For The Kingdom, and the organizations continue to expand the legacy Madison left behind.

It’s not exactly sauerkraut soup, but this hearty Russian soup with cabbage and a variety of meat could be mistaken for it.

$10.99 for a big steak, baked potato and a side salad is about as hearty as a $10 Deal gets.

This weekend, a hot wing festival begins with a chicken parade and a beer festival has brews from more than 30 local sources. 

Folk’s Folly general manager Diane Kauker and chef Max Hussey both take home big awards from HospitalityTN, a statewide industry group.

The film, which is about as Memphis as a movie can get, chronicles The Rendezvous’ rise to a world-renowned restaurant.

Celebrity’s Soul Food on Highland is staffed with friendly people and serves the biggest chicken wings you’ve seen.