Taste of Summer: Two meat markets, a Queen and the Kay
The latest installment of our Summer Avenue restaurant guide includes the small stretch that might be the culinary heart of the street.
The latest installment of our Summer Avenue restaurant guide includes the small stretch that might be the culinary heart of the street.
With some sit-down Japanese, some classic takeout Chinese and the unlikely union of meat-and-three and Thai, the second installment of our Summer Avenue food guide reaches a stretch of the street where “old Memphis” and “international Memphis” are often one and the same.
On the first day of Summer, we begin our food tour of Summer Avenue — “one long, rolling unofficial international market” — with the roughly 2-mile section on the west end where you’ll find several of the street’s best-kept secrets.
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