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Food

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  • Real Estate

    Aldi to open Medical District store next week

    The latest from the no-frills national grocery chain will be located at 785 Union Ave., in a building that once housed an Office Depot. 

    By Aisling Mäki March 31, 2025
  • Premium Reviews

    What to Order: Napa Cafe’s stout-braised short ribs

    Napa Cafe’s double-stout-braised short ribs is owner Glenda Hastings’ homage to Memphis barbecue.

    By Jennifer Chandler March 31, 2025
  • Premium Food

    The waiting game: What goes into opening a restaurant

    Several high-profile restaurant projects have taken much longer to open than originally expected. And while perfecting recipes, hiring staff and fine-tuning the concept are key ingredients, there is often another big hurdle.

    By Jennifer Chandler March 31, 2025
  • Behind The Headlines

    The state of the Memphis dining scene

    The owner of Biscuits & Jams, the owner of Cameo and Mary’s BOTE and the former owner of Edge Alley discuss the struggles, successes and realities of the industry this week on the WKNO-TV’s “Behind The Headlines.”

    By The Daily Memphian Staff April 04, 2025
  • Sound Bites

    Sound Bites: Flyway Brewing’s head brewer talks beer, Memphis eats, more

    Flyway Brewing Co. took over the former High Cotton Brewing and Edge Alley restaurant locations near Downtown. They reopened as a combined space in November.

    By Holly Whitfield April 03, 2025
  • Premium Food News

    Food Files: JoJo’s Espresso grows, and a 7 Brew is coming, too

    Moving just a few doors down from its original location, JoJo’s Espresso's has expanded in Germantown, adding more seating and a few new menu items. 

    By Sophia Surrett March 31, 2025
  • $15 Deals

    $10 Deal: Ricos Tamales in six different flavors. All good.

    Ricos Tamales “El Ruco” isn’t listed on Google Maps. It’s a folding table on the sidewalk. But it’s the real deal. 

    By Joshua Carlucci March 27, 2025
  • Food News

    Former Railgarten site listed for sale

    The Midtown bar and entertainment space never reopened after it shut down suddenly in December with a social media post saying it was for renovations.

    By The Daily Memphian Staff March 26, 2025
  • Premium Table Talk

    Table Talk: Local coffee shop owner named Franchisee of Year

    The group’s “Motivation Monday” is full of get-up-and-go, but its “Waffle Wednesday” is the most popular.

    By Jennifer Chandler March 27, 2025
  • Real Estate

    Dolly Parton, a death and the West Memphis Pancho’s

    For now, the Dollywood Foundation owns the former Pancho’s site in West Memphis, but if all goes according to plan, the site will be sold this summer with the proceeds going to the Foundation.

    By Jody Callahan March 26, 2025
  • Premium Dining Guides

    What to Order: Flyway’s duck tenders and pickle plates

    For the tenders, whole duck tenderloins are soaked in a buttermilk marinade before being dredged in a seasoned batter. They are then fried to order so they come out hot and crispy.

    By Jennifer Chandler March 24, 2025
  • Food News

    Greens on wheels: Salad food truck opens in Midtown

    Memphis chef Kelly English said his new menu includes nine signature salad creations, plus a “choose-your-own-adventure” option.

    By Jennifer Chandler March 24, 2025
  • Premium South Memphis

    Blight remediation, economic growth and a delicious sandwich to boot

    Knowledge Quest’s new Green Leaf Cafe is opening officially in April and serving microgreens salads, salmon paninis and several burgers.

    By Jane Roberts March 23, 2025
  • Premium Food News

    Food Files: Middle Eastern-inspired coffee shop open in Cordova

    Sweet Eye Coffee House is open in Cordova, Teriyaki Madness will open this summer with plans to expand in the Memphis area and Walk-On’s Sports Bistreaux is open in Southaven.

    By Sophia Surrett March 21, 2025
  • $15 Deals

    $10 Deal: Lao Street makes Memphis’ foodscape special

    Lao Street Kitchen’s papaya salad is a masterclass in balance, hitting sweet, sour, salty and spicy all at once. 

    By Joshua Carlucci March 20, 2025
  • Premium Table Talk

    Table Talk: Mystery bags make takeout app ‘Too Good’

    The new-to-Memphis “Too Good to Go” app gives customers big savings while helping restaurants eliminate food waste. 

    By Jennifer Chandler March 20, 2025
  • Downtown

    Ginger’s Bread & Co. to open Downtown location

    The Downtown Memphis Commission’s Center City Development Corp. awarded the owner a $30,000 Retail Tenant Improvement Grant on Wednesday, March 19, for interior and exterior improvements.

    By Dima Amro March 19, 2025
  • Sound Bites

    Sound Bites: 10 years of Memphis Black Restaurant Week

    It’s Memphis Black Restaurant Week through March 22, and as the event’s founder, Cynthia Daniels does her best to taste, try or at least stop by each of the 20 participating restaurants.

    By Holly Whitfield March 19, 2025
  • Premium Food

    What to Order: Bog & Barley’s beer-battered fish ‘n’ chips

    The Beer-Battered Fish N’ Chips at Bog & Barley are the real deal. 

    By Jennifer Chandler March 17, 2025
  • Premium Food News

    Rappers, a grocery company and a retiree rally behind Cxffeeblack

    “Coffee brings people to the table,” Cxffeeblack founder Bartholomew Jones said.

    By Jennifer Chandler March 17, 2025
  • Sound Bites

    Sound Bites: Fresh takes on craft cocktails at Bar Limina

    Guest bartenders, craft cocktails and charcuterie are all on the menu for Bar Limina, set to open in the coming weeks in Edge District. 

    By Holly Whitfield March 15, 2025
  • Food News

    Black Restaurant Week returns with 11 new restaurants

    More than 10 of the restaurants participating in this year’s Memphis Black Restaurant Week haven’t been open a full year yet. 

    By Jennifer Chandler March 14, 2025
  • Premium Food News

    Food Files: Memphis juice shop closes, another one opens

    Here’s some juicy info. 

    By Sophia Surrett March 14, 2025
  • $15 Deals

    $10 Deal: Chukis’ hefty, cheese-wrapped Birriburro

    A word of warning: This is not a “light lunch” situation. This is a commitment. You’re either going to need a nap afterward or a solid reason to walk around for the next hour.

    By Joshua Carlucci March 14, 2025
  • Premium Food News

    Beloved Cooper-Young coffee shop to reopen Saturday

    “A haven for the arts” returns as Java Cabana reopens, and the new owners plan to bring back open mic nights and keep the aesthetic the same. 

    By Jody Callahan March 13, 2025

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